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Author Achatz, Grant.

Title Life, on the line : a chef's story of chasing greatness, facing death, and redefining the way we eat / Grant Achatz and Nick Kokonas.

Publication Info. New York, NY : Gotham Books, 2011.


Location Pub Note Copy No. Status
 Homer Twp PL - Main Adult Non-Fiction - HDBB-1  B ACHATZ    AVAILABLE
 Ida PL Adult Biography - IPLY-11  B ACHATZ    AVAILABLE
 Johnsburg PL Adult Biography - JOLY-11  BIO ACHATZ    AVAILABLE
 Mokena Community PL Adult Non-Fiction - MKBB-1  641.5092 ACH    AVAILABLE
 New Lenox PL Adult Biography - NLBB-1  B ACH    AVAILABLE
 Rock Island Main Lib Adult Biography - RIPG-6  B ACHATZ    AVAILABLE
 Seneca PL Adult Biography - SEBB-3  B ACHATZ    AVAILABLE
 Woodstock PL Adult Non-Fiction - WOLY-11  641.5 ACH    AVAILABLE
 Yorkville PL Adult Biography - YKBB-4  B ACH    AVAILABLE
Description x, 390 pages, 16 unnumbered pages of plates : illustrations (some color) ; 24 cm
text txt rdacontent
unmediated n rdamedia
volume nc rdacarrier
Summary Achatz, "one of America's great chefs" ("Vogue"), shares how his drive to cook immaculate food won him international renown--and fueled his miraculous triumph over tongue cancer. "Life, on the Line" is also a book about survival, about nurturing creativity, and about profound friendship.
Subject Achatz, Grant.
Cooks -- United States -- Biography.
Cancer -- Patients -- United States -- Biography.
Cooks -- Biography.
Tongue -- Cancer -- Patients -- Biography.
Added Author Kokonas, Nick.
ISBN 9781592406012 hardcover
1592406017 hardcover

Available items only