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BOOK
Author Dunlop, Fiona, 1952-

Title The North African kitchen : regional recipes and stories / Fiona Dunlop ; photographs by Simon Wheeler.

Publication Info. Northampton, MA : Interlink Books, 2008.

Copies

Location Pub Note Copy No. Status
 DeKalb PL Adult Non-Fiction - DKLY-12  641.5961 DUN    AVAILABLE
Description 192 pages : color illustrations, photographs ; 26 cm
text txt rdacontent
unmediated n rdamedia
volume nc rdacarrier
Note Includes index.
Summary Features the cuisine of eight cooks working and living in North Africa, including brief biographies, favorite recipes from each cook, and photographs showcasing life in that region.
Contents Marrakech -- Fez -- Tunis -- Carthage -- La Goulette -- Tripoli -- North African Basics -- Recommended restaurants.
Subject Cooking, North African.
Food habits -- Africa, North.
Cooking, North African. (OCoLC)fst01753408
Food habits. (OCoLC)fst00930807
Manners and customs. (OCoLC)fst01007815
Africa, North -- Social life and customs.
Africa, North. (OCoLC)fst01239515
Genre/Form Cookbooks.
Added Author Wheeler, Simon de Courcy.
Other Form: Online version: Dunlop, Fiona, 1952- North African kitchen. Northampton, MA : Interlink Books, 2008 (OCoLC)761862786
ISBN 9781566567121 cloth
1566567122 cloth
9781566569538
1566569532

 
    
Available items only